Brazil Clients

Location: Brazil

With a heavy investment, Gelão de Coco is surfing the wave of the moment: flavored coconut water bar. After collecting the water, the mixture ends up in our TM 300, proceeding to the production of thousands of units in the Turbo 25, and concluding the packaging process in the Pack 5000.
VIDEO: https://www.youtube.com/watch?v=w1caqmuSFOI

 

 

Location: São Paulo, Brazil

Completing 60 years, ITAL is one of the largest research institutions in Latin America, with great innovation through applied science, development and specialized technical assistance. Among its many machines is a Finamac™ Ice Cream Pasteurization Plant.Location

 

 

Location: Brazil

Gostosinho da Fruta, producer and distributor of ice pops from the coast of São Paulo, innovated its products by bringing decorated ice popss, made entirely with fruit, and ice cream on the stick, all with the amazing Turbo 8, which produces up to 250 popsicles per hour.