In Ice Cream on a Stick module you will learn step by step produccion of ice pops and bonbon with an ice cream creaminess and decoration examples. Set yourself apart from competiton offering a texture and visual distinctive ice pops! You will receive access to the video and supporting material with recipes produced during the course. Besides, you can ask questions in course plataform.
It is necessary previuos knowledge in ice pop production. We recommend you to watch the following courses: Online Ice Pop and Ice Cream Making Balancing Recipe Online Course Gelato Practical Online Course The course access can take 1 business after payment confirmation. Course access witll be sent by email and it will be available for 90 days.
FinamacTM is the number 1 choice of pop stores in the USA, also providing technological solutions for ice cream, ice pops and frozen desserts, exporting machinery worldwide to more than 100 countries.
