At the Finamac™ course you’ll learn all the differences between producing ice cream and ice pop, which ingredients and materials are necessary for it’s production, learn about all the main ingredients and it’s functions in the recipes and the whole production process. Also you’ll get an overview of the machines to produce each type of product, during the practical part of the course where we’ll produce different types of ice cream and ice pop. The goal is to dig deeper into the technical knowlegde focusig on the productive part and the recipes that are a success in the market. Disclaimer: Our recipes and machines may contain traces of peanuts*
No previous knowledge required, must be over 21 years old to attend the course
You can choose this payment method PayPal - click on the PayPal link below If you have any questions, please contact us by phone +55 11 21356500 (Brazil) or 1-877-342-7458 (USA) or by email: treinamento@finamac.com.br. Cancellations & Refunds Please note that courses will be cancelled if the minimum registration number is not reached. In these cases, Finamac will contact those who were registered and offer to reschedule for the next available class or receive a refund of payment.
If you are unable to attend the course or replace the registered participant, please let us know by sending an email to treinamento@finamac.com.br at least 15 days in advance and we refund your payment within 30 days. Requests sent less than 15 days in advance or non-attendance without sufficient notice or reason will not be refunded.
FinamacTM is the number 1 choice of pop stores in the USA, also providing technological solutions for ice cream, ice pops and frozen desserts, exporting machinery worldwide to more than 100 countries.
