{"product_id":"chocomachine-chocolate-tempering","title":"Chocomachine - Chocolate Tempering","description":"\u003cp\u003eThe only machine that allows perfect homogenization and tempering, ensuring a flawless bright product. \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eVersatility\u003c\/h1\u003e\n\u003cp\u003eEquipment designed to perform 4 tasks simultaneously: \u003c\/p\u003e\n\u003cp\u003e1. Chocolate melting \u003c\/p\u003e\n\u003cp\u003e2. Tempering \u003c\/p\u003e\n\u003cp\u003e3. Dosing \u003c\/p\u003e\n\u003cp\u003e4. Bubble suppression through automatic vibration \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eProduct quality\u003c\/h1\u003e\n\u003cp\u003eAllows precise control of the melting temperature for each type of product (milk chocolate, bittersweet, etc) ensuring a perfect homogenization. \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eAnti-clogging dosage control\u003c\/h1\u003e\n\u003cp\u003eErgonomic pedal for chocolate flow interruption, is a safety system that prevents chocolate solidification inside the equipment while dosing. \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eHigh production\u003c\/h1\u003e\n\u003cp\u003eProduction of tempered chocolate up to 20 Kg \/ 44.09 lbs. \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eEasy to operate\u003c\/h1\u003e\n\u003cp\u003eCurrent temperature and programmed temperature in separated displays facilitate tempering operation control. \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eVibration desk\u003c\/h1\u003e\n\u003cp\u003eAir bubble suppression from the molds is already included in the equipment. \u003c\/p\u003e\u003cbr\u003e\n\u003ch1\u003eAdvantages: \u003c\/h1\u003e\n\u003cp\u003e1. Fast and continuous production: This machine allows the insertion of chocolate pieces directly into the melting cylinder, with no need of microwaves or other electric melting devices before tempering. \u003c\/p\u003e\n\u003cp\u003e2. More efficient: Precise adjustment of the tempering temperature. \u003c\/p\u003e\n\u003cp\u003e3. Eliminates chocolate waste during the mold dosing process. \u003c\/p\u003e\n\u003cp\u003e4. Ensures uniform products, with no failures and superior quality. \u003c\/p\u003e\n\u003cp\u003e5. No chocolate accumulation on the sides of molding, assuring high standards of hygiene. \u003c\/p\u003e\n\u003cp\u003e6. Produces small delicate forms, due to efficient air bubble suppression. \u003c\/p\u003e\n\u003cp\u003e7. Easy to clean. \u003c\/p\u003e\n\u003cp\u003e8. Ready to work with many different kinds of chocolate. \u003c\/p\u003e\n\u003ch1\u003eTechnical Specifications\u003c\/h1\u003e\u003cp\u003eWattage: 2.8 Kw\u003c\/p\u003e\n\u003cp\u003eCrate Dimensions: Width: 800 mm \/ 31.5 in, Height: 1830 mm \/ 72.05 in, Length: 1300 mm \/ 51.18 in\u003c\/p\u003e\n\u003cp\u003eEquipment Dimensions: Width: 650 mm \/ 25.59 in, Height: 1630 mm \/ 64.17 in, Length: 1150 mm \/ 45.28 in\u003c\/p\u003e\n\u003cp\u003eGross Weight, With Crate: 180Kg \/ 396.83 lbs\u003c\/p\u003e\n\u003cp\u003eLiquid weight: 140 Kg \/ 308.65 lbs\u003c\/p\u003e\n\u003cp\u003eProduction Capacity: 20kg \/ 44.09 lbs\u003c\/p\u003e\n","brand":"Finamac LLC","offers":[{"title":"220V - 1~ \/ 60Hz","offer_id":52018661064985,"sku":null,"price":21998.0,"currency_code":"USD","in_stock":true},{"title":"220V - 1~ \/ 50Hz","offer_id":52018661097753,"sku":null,"price":21998.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9889\/0265\/files\/chocomachinea.webp?v=1771875999","url":"https:\/\/finamac.com\/products\/chocomachine-chocolate-tempering","provider":"Finamac LLC","version":"1.0","type":"link"}